Bhutan Betel Nut
The beetlenut is very much loved by the bhutanese who chew it all day long.
Bhutan betel nut. Chewing the mixture of areca nut and betel leaf is a tradition custom or ritual which dates back thousands of years in much of the geographical areas from south asia eastward to the pacific. Since it has got some traditional values chewing betel nut is not restricted in bhutan. However these days doctor advises the people to stop taking the betel nuts. Doma which comprise of.
Doma pani or areca nut and betel leaf with a dash of lime has been a traditional addictive food of bhutan for several years. Bhutanese love to chew upon the betel nut and khamto or quid of doma pani after a sumptuous dinner. Please have betel leaf and areca nut becomes a leitmotif each time two individuals meet at the end of a meal and in all the occasions of everyday life. Betel nut at every corner you can see locals chewing on betel nut leaving their lips and teeth with a slight red stain.
Sometimes youll see splats of red on the ground thats the juice being spat out. Doma betel nut domapan flavored with lime green leaves betel nuts are extensively chewed in all segments of societies in bhutan. The trend of chewing and offering betel nuts can be easily seen in religious field and in shamanism practice as well. Doma january 2001.
Doma is a typical bhutanese thing.